Sirloin of Beef (cooked medium rare), Roast Turkey Breast and Loin of Pork
Yorkshire Pudding, Stuffing, Seasonal Vegetables and Pigs in Blankets
Gravy and accompaniment sauces
Dessert selection available
One course £11.95 - Two courses £15
Booking only - please contact Nick in the clubhouse to reserve a table
If you wish to eat after 3pm please contact the clubhouse - takeaway service also available.